If you look for a recipe of Buffalo wings online, you’ll find lots of it. They’re cooked in several ways and have many different versions. However, today I’m going to share my slightly modified version of buffalo wings recipe with wings that literally blow your mind. This is probably some kind of authentic Filipino-style, appropriate for pinoy tastemakers! For the non-PINY palates, these wings are absolutely delicious!
Now, I think the first thing that one should know about this buffalo chicken wings recipe is that it starts with breading the wings first. The reason for this is to let the flavors really sink into the breading and give it a unique flavor. You can use breading of any type – normal bread crumbs, bread sticks, or even egg rolls. Just make sure to use breading that is not too thick or it won’t stick well.
When making the breading, be sure to keep in mind the fact that there are two kinds – the light and heavy breading. Light breading is more like breading chicken and it adds a nice flavor and texture to the wing. On the other hand, the heavy breading adds a crispy texture and a lot of “stick” so you get that real buffalo taste. Obviously, light breading will be cheaper and easier to make while the heavy breading will be more expensive and difficult to make.
To get the crispy chicken wings taste, you need to use a buffalo wing sauce. I don’t care which one you want because they both work great together. Some people even like spicy buffalo wings sauce while others prefer a milder version. The choice is yours. A good buffalo wing sauce will add a nice taste to your chicken wings and will help them to crisp up nicely when you fry them.
After creating your buffalo wing recipe, the next thing you need to do is cook your buffalo chicken wings according to the recipe. Although buffalo wings recipe doesn’t specify exact temperatures, I would recommend cooking them at approximately 45 degrees centigrade. Just keep in mind that the hot sauce will also increase the temperature but not to the point where it gets too hot.
You will need to add your hot sauce mix, stir, and then continue to mix thoroughly until all the ingredients are combined. Once this is done, you just have to put the wings on a wire rack to dry. Don’t forget to sprinkle your ketchup over each wing. This gives the wing a nice smoky, barbecue flavor and it is also very easy to make your own hot sauce.
Now that your wings are dry, it’s time to make your delicious buffalo chicken salad. To make this salad, simply combine softened cream cheese with chopped onion, mayonnaise, lemon juice, chopped ketchup, and black pepper. Stir to mix well and then add your chicken. Once the mixture is mixed well, spoon it over your fried chicken and eat right away.
After this, you can place your chicken on top of your baked potato and serve with some cornbread. For an extra kick, add some red or green bell pepper and onions on top of your baked potato. Then serve up your salad and enjoy. For a healthier option, consider using soy sauce instead of cream, and reducing the amount of mayonnaise. This will cut down on your calorie count, but allow for more flavor.
If you want to take your buffalo wings recipe to the next level, then you should try to add in some red pepper flakes. This will give the wings some added spice and allow for an even deeper taste. To do this, simply heat up your favorite buffalo wings recipe and add in about 1 tablespoon of the red pepper flakes. Then allow it to sit and get sweeter. After about thirty minutes, remove it from the heat and shred it up. You can use the pieces that don’t get cooked in order to add them to your salad, or your sandwiches as well.
Another fun thing to do with buffalo wings is to take them and bred them in breading. There are a variety of different breading recipes available online, but if you want something a little more authentic, then follow along with the recipe below. Using cream cheese and breading, create a smooth paste out of the following ingredients: softened cream cheese, breading, lemon juice, black pepper, cumin, coriander seeds, and garlic. Then just apply this mixture to your buffalo wing and you will have the most authentic-looking wings. Make sure to bake the wings in the oven at 450 degrees for the perfect taste.
As for the hot sauce, you can use any type of hot sauce you wish to mix in with your recipe. I prefer a couple teaspoons of Frank’s Hot Sauce, but you can adjust to suit your taste. Now all that’s left is to enjoy your delicious wings! Bon Appetite!